Spanninga’s 100 year celebration’s official date is known!
As part of the 100 year’s festivities, a special celebration including a symposium and special guests will be organised on October 3rd at Spanninga premises in Joure. An exclusive programme – which is still kept secret – will entertain cheerful guests the whole afternoon followed by a dinner party for family & staff. And it is no big surprise that Feike Spanninga invited Reitse Spanninga, his nephew and well-known top chef, to take care of all culinary aspects during that celebration.
« I’m really proud of the family history of Spanninga and honoured that I can be part of this festive year » says Reitse. His personal motto « Good food is a source of happiness » will definitely help to get the party started.